About us.

the ‘Entier’ way

We created the Entier family because we wanted to make a difference and exceed expectations.

Our Values

Peter Bruce, CEO, ENTIER

We believe that everyone deserves better – a bespoke service, seasonal local produce and positive client relationships built on transparency and trust.

Our investment in people and quality is adding value to our clients and customers well­being across the globe, everyday.

I’m proud to be part of the local, global food family.

Peter Bruce CEO, ENTIER

We believe in…

  • Family

    The Entier Family

    Placing people at the heart of our ambition.

  • Service

    Delivering a bespoke service

    Tailored for our clients’ individual needs.

  • Communities

    Investing in the communities we operate in

    Sourcing local, sustainable quality produce.

  • Quality

    Creating an exceptional food standard

    Enhancing the wellbeing of our customers and delivering memorable food experiences.

Our story

Creating 'The Entier Way'

Creating 'The Entier Way'

It's 2008 - disillusioned by a lack of quality and focus in the sector, an experienced team decide to go their own way and do things better. Entier is born.

The North Sea

The North Sea

Our first major breakthrough

Entier started working with Apache in 2008. The service has grown from providing their catering and hotel services on board the Forties Alpha and Forties Delta platforms, to now working with Apache across all of their major North Sea operations and onshore at their prestigious new HQ in Aberdeen to date.

Learn more about RSG
Entier in Canada

Entier in Canada

Entier were awarded the drill rig Rowan Gorilla III - offshore Nova Scotia, Canada - in April 2009 which was the start of a client relationship which is strong to this day.

Entier innovation in action

Entier innovation in action

In 2015 £1m is invested in Entier's purpose built bespoke production kitchen and training facility.

Learn more about our Training Academy


Entier’s retail brand

This new grab and go retail brand was launched at Prime Four Business Park, Aberdeen, in 2015 with huge initial success. Other sites have since been developed and more are planned to take this brand to the high street.

Learn more about Fresh
Our global future

Our global future

For the first time in the history of Entier, international sales will exceed domestic sales in 2015.

Royal Recognition

Royal Recognition

A successful year to date with many industry awards and accolades - the most prestigious of those being the highest official UK award for British businesses - The Queen's Award for Enterprise, presented for our efforts in the International arena.

View all our awards
Expanding Footprint

Expanding Footprint

The acquisition of leading events catering company Wilde Thyme secures a wider geographical footprint for Entier to further expand into the events and weddings market throughout Scotland and the UK. This move represents the perfect blend of two companies focussed on the pursuit of 5 star service and food quality.

Learn more about Wilde Thyme
Employer of Choice

Employer of Choice

Entier are awarded two more awards for Employer of the Year - Investing in Skills at the Scottish Food & Drink Excellence Awards 2017 and also the award for Exemplary Employer of Choice at the cHeRries Awards 2017 further solidifying our place as employer of choice in Scotland.

Learn more about a career at Entier
Entier in Trinidad and Tobago

Entier in Trinidad and Tobago

Entier is proud to be one of Trinidad and Tobago’s largest Catering and Hospitality Services company. Our heritage in Trinidad spans seven years and Entier Limited Trinidad and Tobago was set up in 2017 to demonstrate our commitment to the local community and operate as a 100% Trinidadian company. In July 2017 BP Trinidad and Tobago awarded Entier catering and hotel services across their 4 manned and 7 unmanned platforms feeding over 350 persons per day.

Entier in Saudi Arabia

Entier in Saudi Arabia

Entier Saudi Arabia was created at the beginning of 2018 to support an existing UK client operating in the Arabian Gulf. Entier Ltd entered into a JV agreement with Saudi Arabian Company (Dar Basil) based in Riyadh. Per Lokkegaard, CEO of Dar Basil was known to Peter Bruce & Scott Jackson, when Per was previously with one of the major supply companies which helped immensely in progressing the JV.

Unique In-­house Facilities

Our production kitchen and Training Academy is located in Westhill, Aberdeen, allows us to prepare and cook quality food in-house, which is then transported out to our clients.

Our Training Academy kitchen and replica offshore cabin have been designed to ensure all Entier employees meet our rigorous recruitment and training standards. The training kitchen has many benefits and complements our comprehensive training and development programmes as well as providing an excellent facility from which to offer Marine Coastguard Agency Ship's Cook Competency training (the only MCA approved facility in the North of Scotland).

Our bespoke replica offshore cabin recreates the unique remote site living environment and allows Entier offshore stewards to develop their knowledge and skills to match the high level of quality, safety and environmental standards required by our clients.

Find out more about MLC Training

We are delighted to announce that Entier are a Living Wage Employer!

The real Living Wage in Scotland is higher than the government’s minimum, or National Living Wage, and is an independently calculated hourly rate of pay that is based on the actual cost of living.

Our decision to pay the real Living Wage has come from our belief that a hard day’s work deserves a fair day’s pay. We also want our employees to feel valued members of the Entier Family and reward them fairly for the vital role they play in our day to day operations.


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