RSG (Remote Sites Global) - Offshore Catering Services
Creating a Home away from Home
Our objective is to contribute towards a happy and satisfied workforce, leading to better employee morale, increased productivity, and safety on board.
The success of our service delivery is driven by the performance of our primary asset – our competent and qualified people.
We prove time and time again that exceptional food and service can be delivered competitively. Quality always comes as standard.
Our independent business builds long-term client relationships through honesty and transparency – we are large enough to deliver, and small enough to care.
View our Brochure View our GalleryOur Food
It’s all in the detail. We create a home away from home by doing simple things. We take the time to prepare bespoke menus on-site, we use local fresh produce and we prepare a lot from scratch.
Our offshore catering solutions are designed to meet the unique needs of remote sites, providing delicious and nutritious meals in demanding environments.
Our local, global support network delivers seasonal, locally sourced food alongside a dedicated service.
Our Suppliers View our GalleryHealth & Wellbeing
Healthy eating is ingrained in everything that we do. Our Healthy Eating Charter strives to reduce salt and fat and promote healthier cooking methods.
We work in collaboration with the world-renowned Rowett Institute and industry-leading nutritionist Professor Alexandra Johnstone. All our menus are independently reviewed and analysed by Professor Johnstone to ensure they have the correct nutrients to support a person’s physical and mental wellbeing.
Accommodation
We provide quality bedding, pillows, and towels - Crib 7 mattresses deliver comfort and safety. With the crews working in harsh environments, we have an ongoing commitment to make the accommodation/hotel experience as rewarding as possible.
View our BrochureSupport Services
Cleaning, laundry service, technical services, heli-admin... these are just a few examples of the added-value support that we manage for our remote site clients.
Thanks to our MLC Training Programme, our stewards are trained to the highest standards at our in-house training cabin facility located at our Westhill site in Aberdeen.
Ship’s Cook Competency Course: Entier run the only approved Maritime Coastguard Agency (MCA) training centre in the North of Scotland.
MLC Training ProgrammeHealth , Safety, Environment and Quality (HSEQ)
Safe working is a key driver for all employees as we aim to deliver incident free operations and service delivery to our clients and customers.
Our safety management system is supported by ISO certification to the following standards, ISO 9001:2015, ISO 14001:2015, ISO 22000:2018, ISO 27001:2022 and ISO 45001:2018 ensuring our teams deliver a consistent level of service in line with current legislation, best industry practice and continuous improvement opportunities.
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