RSG: Chef Manager (Adhoc)

We are currently recruiting for experienced Chef Managers to join our team working on various offshore platforms.

About the role:

Due to continued growth we have several opportunities available for experienced Chef Managers to join our team working on various platforms.

As integral members of the Entier team, these positions will contribute to the provision of a quality catering service on a variety of our offshore units working for a variety of Clients

The successful candidate will hold:

  • (huet)
  • OGUK Medical Certification

They will be expected to actively demonstrate role model attitudes and behaviours by displaying an approachable, friendly and helpful manner to colleagues and customers at all times. The ideal candidate will have a proven track record of managing catering/hospitality crews.

If you are interested in applying please send a cover letter/email with the reasons for your suitability for this position, along with an up to date CV to

Entier are extremely proud to be recognised as an employer of choice in Scotland which has seen us win a succession of awards demonstrating our commitment to operating to the highest standards possible and providing our clients with exceptional service. Our most recent awards are Winner of the ‘Exemplary Employer of Choice’ category at the 2017 Cherries Awards and ‘Employer of the Year: Investing in Skills Award’ at the prestigious Scottish Food & Drink Excellence Awards 2017. Entier have also been awarded the ‘Investors in Young People (IIYP) gold accreditation’ and ‘Investors in People Platinum (IiP) Accreditation’, the most successful framework for business improvement through people in the UK. We are the only company in the North East of Scotland and only one of five in the whole of Scotland to have achieved Platinum status.

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